Steak Bites with Smoked Chimichurri for Quick Camping Food Ideas
Steak Bites with Smoked Chimichurri combine tender seared beef with a smoky herb sauce for a bold and satisfying meal full of rich flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
Scale
1 1/2 lb sirloin steak, cubed
2 tbsp olive oil
1 tsp salt
1/2 tsp black pepper
3 cloves garlic
1 cup parsley
2 tbsp oregano
1/3 cup olive oil
2 tbsp red wine vinegar
1 tsp smoked paprika
1/2 tsp red pepper flakes
Instructions
- Cut and season steak pieces.
- Heat oil in a skillet over high heat.
- Sear steak in batches until browned.
- Rest steak after cooking.
- Mix chimichurri ingredients in a bowl.
- Stir until well combined.
- Spoon sauce over steak bites.
- Serve immediately.
Notes
Do not overcrowd the pan during searing to maintain proper browning and texture.