Frozen Strawberry Yogurt Clusters are bite-sized frozen treats made with fresh strawberries coated in creamy yogurt and frozen until firm. They are simple, refreshing, and perfect for a light snack or dessert.
2 cups fresh strawberries, hulled
1 cup Greek yogurt
2 tablespoons honey or maple syrup
1/2 teaspoon vanilla extract
Pinch of salt
Optional toppings: coconut, chocolate chips, freeze-dried fruit
Dry strawberries well before coating. Store with parchment layers to prevent sticking.