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Classic Creamy Macaroni Salad for Quick Meal Prep Sides

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Creamy Macaroni Salad blends tender pasta, creamy dressing, crisp vegetables, and eggs into a chilled dish suited for gatherings, lunch portions, and prepared meals.

Ingredients

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2 cups elbow macaroni
3/4 cup mayonnaise
1 tablespoon apple cider vinegar
1 teaspoon yellow mustard
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon paprika
2 celery stalks, finely diced
1/2 red bell pepper, finely diced
1/3 cup red onion, finely chopped
2 hard-boiled eggs, chopped
2 tablespoons sweet pickle relish

Instructions

  • Cook macaroni until firm, then cool under water.
  • Chop vegetables and eggs into small pieces.
  • Combine mayonnaise, vinegar, mustard, salt, pepper, and paprika.
  • Add pasta, vegetables, eggs, and relish to a bowl.
  • Pour dressing over mixture and fold gently.
  • Chill before serving.

Notes

Keep chilled before serving. Stir before portioning for even texture.