Steak Marinade Recipes That Make Any Cut Tender
Six flavorful steak marinades ranging from herbaceous to smoky, designed to tenderize and add bold character to your favorite cuts.
- Prep Time: 10 minutes plus marinating
- Cook Time: Varies by steak thickness
- Total Time: Approximately 1 to 4 hours including marinating
- Yield: Each marinade serves about 1 to 2 pounds steak
Ingredients
Refer to individual marinade ingredient lists above.
Instructions
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Whisk together ingredients for your chosen marinade.
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Place steak in a dish or resealable bag.
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Pour marinade over steak and coat evenly.
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Refrigerate for 30 minutes to 4 hours.
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Remove steak and discard marinade.
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Cook steak to desired doneness.
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Rest before slicing and serving.
Notes
Do not over-marinate acidic blends. Always discard used marinade. Adjust salt based on ingredients used.