Marshmallow Dessert Recipes – No Bake S’mores Truffles
Creamy, gooey, chocolate-covered s’mores marshmallow truffles made with graham crackers, marshmallow, and cream cheese — no oven needed!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 20 truffles 1x
Ingredients
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1 cup marshmallow creme (or 1½ cups mini marshmallows, melted)
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4 oz cream cheese, softened
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1 cup graham cracker crumbs (plus extra for topping)
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1½ cups semisweet chocolate chips or melting wafers
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Optional: 1 tsp vanilla extract or 2 tbsp peanut butter
Instructions
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Mix marshmallow creme and cream cheese until smooth.
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Stir in graham crumbs until dough forms. Chill if needed.
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Roll into 1-inch balls and chill for 30 minutes.
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Melt chocolate until smooth.
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Dip truffles in chocolate, tap off excess, and place on parchment.
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Sprinkle with graham crumbs before chocolate sets.
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Chill until firm.
Notes
Store refrigerated up to 5 days. Use gluten-free grahams if needed. Freeze for longer storage.