Honey Garlic Shrimp for a High Protein Dinner
High-Protein Honey Garlic Shrimp is a quick and flavorful dish featuring tender shrimp coated in a glossy honey garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
Ingredients
1 pound large shrimp peeled and deveined
2 tablespoons olive oil
3 tablespoons honey
3 tablespoons low sodium soy sauce
3 cloves garlic minced
1 tablespoon fresh lemon juice
1 teaspoon cornstarch
2 tablespoons sliced green onions
1 teaspoon sesame seeds optional
Instructions
-
Pat shrimp dry thoroughly.
-
Whisk honey, soy sauce, garlic, lemon juice, and cornstarch in a bowl.
-
Heat olive oil in a skillet over medium high heat.
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Cook shrimp 1 to 2 minutes per side until pink and opaque.
-
Pour sauce into skillet and simmer 2 to 3 minutes until thickened.
-
Remove from heat and garnish with green onions and sesame seeds.
-
Serve immediately.
Notes
Do not overcook shrimp. Serve over rice, quinoa, or vegetables for a complete meal.