Garlic Chicken Wraps with Melted Mozzarella
Cheesy Garlic Chicken Wraps are warm flour tortillas filled with seasoned chicken, melted mozzarella and cheddar, and brushed with garlic butter before toasting until golden.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 wraps 1x
Ingredients
2 large boneless skinless chicken breasts cut into strips
1 tablespoon olive oil
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon paprika
1 teaspoon Italian seasoning
2 tablespoons butter melted
3 cloves garlic minced
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
4 large flour tortillas
Instructions
-
Heat olive oil in a skillet over medium heat.
-
Season chicken with salt, pepper, paprika, and Italian seasoning.
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Cook chicken 6 to 8 minutes until fully cooked.
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Mix melted butter with minced garlic.
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Divide chicken among tortillas and top with cheeses.
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Fold and roll tortillas into wraps.
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Brush outside with garlic butter.
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Toast in skillet 2 to 3 minutes per side until golden and cheese is melted.
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Slice and serve warm.
Notes
Use whole wheat tortillas for a lighter option. Add vegetables like spinach or peppers for extra texture.